Planning your Easter table and looking for a dessert that is light, springlike and healthy? RawCake.lv raw cakes are made without baking, without refined sugar, gluten or dairy. Here is which cakes to choose for Easter and how to order them in Riga.
Why a raw cake for Easter
The Easter table is usually rich — eggs, meat, pies. A raw cake is a lighter dessert: its base is made from nuts and dates, and the cream from cashews, coconut milk and fresh fruit. It also suits guests who are vegan or avoid gluten or sugar.
Spring flavours for Easter
- Exotic cakes — Mango cake, Coconut and lime cake, Pistachio and avocado cake: light, fresh colours.
- Lemon cake with ginger — light, with a pleasant tang.
- Berry cakes — Three-berry cake, Strawberry cake, Blueberry cake with passion fruit.
- Family classics — Honey cake (Medovik) and Raffaello cake.
If there will be children at the celebration, see also our cakes for kids.
Size for a family celebration
A standard cake weighs 1 kg (about 16 cm) and serves 6–8 guests; prices start at €45. For more guests choose a 2–3 kg cake or order two cakes with different flavours. We can write 2–3 words on the cake (+€1.50).
How to order an Easter cake
There are more orders before the holidays, so order in time — at least 2 days in advance. In the order form choose the cake, size, date and delivery time. We deliver in Riga, Jūrmala, Mārupe and the Riga region (from €8.95), or you can pick up the cake free of charge at Lāčplēša iela 35, Riga. Keep the cake in the fridge for up to 4 days.
Read also: Gluten-free cakes and Sugar-free cakes.